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–+ servings

Shrimp Fried Rice

Shrimp Fried Rice is a quick and flavorful one-pan dish packed with tender shrimp, stir-fried vegetables, eggs, and day-old rice. Seasoned with soy sauce, sesame oil, garlic, and scallions, it’s a hearty and protein-rich meal that’s perfect for weeknight dinners or last-minute lunches. Using leftover rice gives the dish that signature fried texture while keeping things simple and efficient in the kitchen.
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Prep Time 5 minutes
Cook Time 40 minutes
Total Time 45 minutes
Servings: 4
Course: Side Dish
Cuisine: Asian america, Asian-Inspired
Calories: 483
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 3 cups water
  • 1 ½ cups uncooked white rice
  • 4 tablespoons vegetable oil
  • 1 cup fresh bean sprouts
  • ½ cup chopped onion
  • 1 ½ cups cooked medium shrimp peeled and deveined without tail
  • 2 large eggs beaten
  • ¼ cup chopped green onion
  • 4 tablespoons soy sauce
  • 1 teaspoon salt
  • ¼ teaspoon ground black pepper
  • ¼ teaspoon sesame oil

Equipment

  • Measuring cups & spoons
  • Cutting board and knife
  • Bowl (for shrimp or eggs)
  • Spatula or wooden spoon
  • Wok or large skillet

Method
 

  1. Gather all ingredients.
  2. Bring water to a boil in a saucepan. Add rice and stir. Reduce heat, cover, and simmer for 20 minutes. Set aside and allow rice to completely cool.
  3. Heat a large skillet or wok for 2 minutes. When the skillet or wok is hot, pour in vegetable oil, bean sprouts, and onions. Mix well and cook for 3 minutes.
  4. Mix in cooled rice and shrimp and cook for another 3 minutes. Stirring constantly.
  5. Add in eggs, green onion, soy sauce, salt, pepper, and sesame oil. Cook for another 4 minutes, stirring continuously, until eggs are cooked and everything is blended evenly.

Nutrition

Calories: 483kcalCarbohydrates: 60gProtein: 20gFat: 18gSaturated Fat: 3gCholesterol: 187mgSodium: 1638mgPotassium: 312mgFiber: 2gSugar: 2gVitamin C: 6mgCalcium: 72mgIron: 6mg

Notes

Savory, satisfying, and ready in under 30 minutes, this shrimp fried rice brings all the flavor of your favorite takeout without leaving home.

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