Ingredients
Equipment
Method
- Gather all ingredients
- Fill a pint glass with ice cubes. Pour in orange-flavored vodka, triple sec, and orange juice, then top with lemon-lime soda.
- Mix well and garnish with orange slice.
Nutrition
Notes
Two juiced Valencia oranges will provide a yield of approximately 1 cup. Roll the room-temperature oranges on the counter, applying light pressure, to loosen the juice from within each orange. Try not to break or crack the orange rind while rolling. Cut both oranges in half and place in a press or twist juicer.