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–+ servings

Frozen Margaritas

Frozen Margaritas are a crowd-pleasing classic perfect for summer days, taco nights, or festive celebrations. Made with tequila, triple sec (or Cointreau), lime juice, and plenty of ice, this slushy version delivers the tart zing and crisp flavor you love, just colder and more refreshing. Rim the glass with salt or sugar, and garnish with a lime wheel for the full experience.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4
Course: beverage, frozen cocktail
Cuisine: Mexican-Inspired
Ingredients Equipment Method Notes

Ingredients
  

  • 4 cups crushed ice or as needed
  • 1 6 ounce can frozen limeade concentrate
  • 6 fluid ounces tequila
  • 2 fluid ounces triple sec
  • lime wedges

Equipment

  • Blender
  • Citrus juicer
  • Measuring cups & spoons
  • Glasses for serving
  • Plate for salt/sugar rim (optional)
  • Straw (optional)
  • Ice

Method
 

  1. Fill a blender with crushed ice. Pour in limeade concentrate, tequila, and triple sec; blend until smooth. Pour into margarita glasses and serve with lime wedges if desired.

Notes

Cold, citrusy, and totally refreshing, frozen margaritas are the ultimate slushy escape with a boozy lime twist.

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