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Easy Kielbasa Skillet Dinner

Easy Kielbasa Skillet Dinner is a simple, satisfying dish featuring smoked kielbasa, sautéed vegetables (like bell peppers, onions, and potatoes or cabbage), and bold seasonings—all cooked together in one pan. It’s a budget-friendly, crowd-pleasing recipe that comes together in 30 minutes or less. Customize it with your favorite veggies or a splash of mustard or vinegar for extra punch. Serve on its own or over rice for a complete meal that’s perfect for busy nights or cozy dinners.
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Prep Time 15 minutes
35 minutes
Total Time 50 minutes
Servings: 4
Course: dinner, main dish
Cuisine: American, European
Calories: 492
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • cooking spray
  • ½ onion chopped
  • 1 16 ounce package kielbasa sausage, sliced
  • 3 potatoes peeled and sliced
  • ½ head broccoli cut into florets
  • salt and ground black pepper to taste

Equipment

  • Large skillet or sauté pan
  • Cutting board and knife
  • Wooden spoon or spatula
  • Measuring tools
  • Tongs

Method
 

  1. Gather all ingredients.
  2. Spray a large skillet with cooking spray and heat over medium-low heat. Add onion; cook and stir until onion has softened and turned translucent, about 5 minutes. Add kielbasa; fry until sausage is lightly browned, stirring occasionally, about 5 minutes more.
  3. Stir in potatoes and broccoli; season with salt and pepper. Cook, without stirring, until broccoli begins to soften, about 15 minutes.
  4. Stir well and continue to cook until vegetables are completely tender, 10 to 15 minutes more.

Nutrition

Calories: 492kcalCarbohydrates: 35gProtein: 18gFat: 31gSaturated Fat: 11gCholesterol: 75mgSodium: 1050mgPotassium: 1152mgFiber: 5gSugar: 4gVitamin C: 66mgCalcium: 59mgIron: 3mg

Notes

Hearty, flavorful, and fast, this kielbasa skillet is the ultimate weeknight comfort meal with minimal cleanup.

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